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Our story

Since
2009

It started as Ambrosia Coffee Roasters, roasting in Brandon’s grandfather Nonno Frank’s garage, with a stall at Kingsbury Market, Greensborough on Sunday mornings.

Sydney Fine Food Show

Bronze for both latte and espresso, 2015

Silver the year after.

  1. 2009 Started as Ambrosia Coffee Roasters, roasting in a family garage.
  2. Sunday mornings A stall at Kingsbury Market, Greensborough.
  3. 2015 Sydney Fine Food Show. Bronze for both latte and espresso, then Silver the year after.
  4. January 2019 Brandon went full time.

I was finally given the push I needed to take the leap of faith into the coffee world full time, and I’ve never looked back.

Brandon Drinkwater, owner
Freshly roasted beans pouring from the roaster drum into the cooling tray.

Where the coffee comes from

One estate.
Since 1920.

They roast exclusively from Riverdale Estate, India: a family owned estate worked by three generations of growers in the Eastern Ghat Mountains at Yercaud, South India.

Estate
Riverdale Estate
Family owned since
1920
Where
the Eastern Ghat Mountains at Yercaud, South India